Type what you have

Ingredients

• ✓ raspberry flavored jell-o mix
• cranberry sauce
• orange zest
• orange juice
• lemon juice
• pineapple tidbit
• celery

Instructions

1. 1 Drain and reserve syrup from pineapple, add water to equal 1 cup.
2. 2 In a saucepan over medium heat bring pineapple juice to a boil, add gelatin and stir until dissolved. Remove from heat, add cranberry sauce, orange peel, orange juice, and lemon juice. Blend together and cool until slightly thickened.
3. 3 Stir in pineapple and celery, turn into mold or 8-inch square pan. Chill until firm, about 2 hours.

By Patti R

Ingredients

• ✓ raspberry flavored jell-o mix
• water
• blueberry pie filling
• pineapple
• cream cheese
• white sugar
• sour cream
• vanilla extract

Instructions

1. 1 Combine hot water and gelatin in a bowl; stir until gelatin dissolved. Stir in pie filling and pineapple. Pour mixture into a 9x13-inch dish; chill until firm.
2. 2 Beat cream cheese and sugar together in a bowl until fluffy; beat in sour cream and vanilla until combined. Spread over fruit-gelatin mixture. Chill until ready to serve.

By RAC70

Ingredients

• ✓ raspberry flavored jell-o mix
• sugar
• water
• water
• cranberry
• orange
• pineapple
• red grape
• apple

Instructions

1. 1 Add the sugar to the gelatin. Stir in the boiling water and stir until the gelatin is dissolved. Stir in the cold water or the pineapples juice. Chill until gelatin is thick.
2. 2 Finely grind the cranberries and the orange in food processor or run through the meat grinder.
3. 3 Add the ground cranberry mixture, drained crushed pineapple, grapes and cubed apples to the thickened gelatin. Pour mixture into one 9 x 13 inch pan or a large bowl. Refrigerate overnight before serving.

By Mary T Moore