Type what you have

Ingredients

• ✓ beef smoky cocktail sausage
• ketchup
• brown sugar
• bourbon whiskey
• water

Instructions

1. 1 In a large saucepan, whisk the ketchup, brown sugar, bourbon whiskey, and water together until the sugar has dissolved.
2. 2 Stir in the cocktail sausages, and place over medium heat.
3. 3 Bring the sausages and sauce to a simmer; serve.

By Melissa Arenson