Greek Grilled Beyond Meat Burgers
Ingredients
- Prep
- 15 min
- Cook
- 10 min
- Total
- 35 min
Instructions
- 1 Grate cucumber and place in a colander to drain for 10 minutes. Press out any remaining liquid with paper towels.
- 2 Stir together cucumber, yogurt, garlic, lemon juice, dill, and salt in a small bowl; set aside.
- 3 Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- 4 Sprinkle Greek seasoning on both sides of burger patties.
- 5 Place patties on the preheated grill and cook for 4 minutes. Flip and grill for 4 more minutes. Place burgers on buns and top with lettuce, onion, tomato, olives, and reserved cucumber sauce.
By Soup Loving Nicole