Type what you have

Ingredients

• ✓ pineapple
• vanilla yogurt
• vanilla coconut milk

Instructions

1. 1 Combine pineapple, yogurt, and coconut milk in an electric blender and blend until smooth.

By Kimberly Holloway

Ingredients

• ✓ pineapple
• banana
• lemon juice
• water

Instructions

1. 1 Place pineapple, banana, and lemon juice in a blender. Blend until smooth and no lumps remain, adding water to thin as necessary.

By Nechama Shain

Ingredients

• ✓ pineapple
• strawberry
• blueberry
• ice cube

Instructions

1. 1 Juice the pineapple, strawberries, and blueberries together in a juice machine. Pour the juice into a blender along with the ice cubes. Puree until smooth.

By sarah stephens

Ingredients

• ✓ pineapple
• kale
• banana
• almond milk

Instructions

1. 1 Place pineapple, kale, and banana in a blender; add almond milk. Blend until smooth.

By Allrecipes Member

Ingredients

• ✓ pineapple
• vanilla soy yogurt
• vanilla soy milk
• cream of coconut
• ice

Instructions

1. 1 Combine pineapple, yogurt, soy milk, cream of coconut, and ice in a blender. Blend on high for about 2 minutes. Pour mixture into a cup.

By Katie

Ingredients

• ✓ pineapple
• baby spinach
• coconut yogurt
• oat milk
• chia seed

Instructions

1. 1 Thaw frozen pineapple chunks for 5 minutes.
2. 2 Combine pineapple chunks, spinach, yogurt, milk, and chia seeds in an electric blender and process until smooth, about 2 minutes.

By Sharon Dyson-Demers

Ingredients

• ✓ pineapple
• bacon
• white bread
• cheddar cheese

Instructions

1. 1 Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
2. 2 Place 8 slices of toast on a baking sheet. Place a slice of pineapple, two slices of bacon and a slice of cheese on each. Broil until cheese is melted. Serve hot.

By Debbie

Ingredients

• ✓ pineapple
• ham
• provolone cheese
• croissant

Instructions

1. 1 Gather all ingredients.
2. 2 Combine ham and pineapple in skillet. Saute over medium heat until most of the pineapple juice has cooked off.
3. 3 Separate mixture into 5 sections in skillet and place one slice of cheese on top of each; cook until cheese melts.
4. 4 Serve on top of warm croissants.

By KYLIEV

Ingredients

• ✓ pineapple
• cottage cheese
• coconut
• macadamia nut
• granola

Instructions

1. 1 Place cottage cheese into a small bowl. Arrange pineapple, coconut, macadamia nuts, and granola side-by-side on top. Serve immediately.

By France Cevallos

Ingredients

• ✓ pineapple
• grapefruit
• orange
• brown sugar
• butter

Instructions

1. 1 Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
2. 2 Place the grapefruit sections, orange sections, and pineapple chunks into an 8x8-inch baking dish. Stir the brown sugar and butter together in a small bowl, and scatter the butter mixture evenly across the fruit.
3. 3 Broil the fruit until the sugar is bubbly, 5 to 6 minutes. Allow to cool for several minutes before serving warm.

By Dianemwj

Ingredients

• ✓ pineapple
• carrot
• water
• almond milk
• oat
• cinnamon
• ginger
• walnut

Instructions

1. 1 Combine pineapple, carrot, and water in a microwave-safe bowl. Cook in the microwave until carrots and pineapple are partially softened, 1 to 2 minutes.
2. 2 Stir almond milk, oats, cinnamon, and ginger into the bowl. Cook in the microwave for 1 minute. Stir. Continue microwaving in 30-second intervals, stirring after each interval, until oats are tender, 1 to 2 minutes more. Top with walnuts.

By HurdBird

Ingredients

• ✓ pineapple
• coconut water
• ice cube
• dandelion green
• coconut
• cashew
• date

Instructions

1. 1 Blend pineapple, coconut water, ice cubes, dandelion greens, coconut, cashews, and dates in a blender until smooth and creamy.

By theblendergirl

Ingredients

• ✓ pineapple
• water
• coconut milk
• ice cube
• honey
• vanilla whey protein powder

Instructions

1. 1 Combine water, coconut milk, pineapple chunks, ice, honey, and vanilla protein powder in a blender. Blend until smooth, 1 to 2 minutes.

By MaggieN

Ingredients

• ✓ pineapple
• green tea
• cantaloupe
• pear
• greek yogurt
• mint leaf

Instructions

1. 1 Combine tea, pineapple, cantaloupe, pear, yogurt, and mint leaves in a blender. Blend until smooth.

By 1-800-FLOWERS

Ingredients

• ✓ pineapple
• brown sugar
• spam with bacon
• egg
• bagel
• avocado
• tomato
• balsamic vinegar

Instructions

1. 1 Place pineapple slices in a non-stick skillet over low heat; sprinkle with brown sugar. Cook pineapple, shaking the pan every minute, until bottom of pineapple rings turn golden and sugar is caramelized, about 5 minutes; remove slices from pan and set aside.
2. 2 Place SPAM with Bacon slices into the same skillet and pour 1/4 cup of reserved pineapple juice over the SPAM with Bacon; cook until juice evaporates, about 3 minutes. Flip SPAM with Bacon; pour remaining pineapple juice in and cook until evaporated, about 3 minutes more.
3. 3 Crack eggs into a nonstick skillet over medium-low heat; cook until whites are firm and yolks are done to your liking.
4. 4 Toast bagels; spread bagel halves with mashed avocado. Top each bagel half with tomato slices, SPAM with Bacon slices, an egg, and a pineapple slice; top with just a splash of balsamic vinegar.

By SPAMR

Ingredients

• ✓ pineapple
• buttermilk pancake mix
• orange juice
• banana
• pecan
• coconut

Instructions

1. 1 Whisk together the pancake mix and orange juice; the batter will be lumpy. Stir in the pineapple, banana, pecans, and coconut.
2. 2 Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle, and cook until bubbles form and the edges are dry. Flip, and cook until browned on the other side. Repeat with remaining batter.

By JulieN

Ingredients

• ✓ pineapple
• flour tortilla
• cottage cheese
• granola cereal
• brown sugar
• banana

Instructions

1. 1 Place the tortillas into a microwave oven, and heat on high until warmed and pliable, 10 to 15 seconds.
2. 2 Spread each tortilla with cottage cheese and pineapple, sprinkle with granola cereal and brown sugar, and top with a sliced banana.
3. 3 Fold the top and bottom of each tortilla down, enclosing the filling, and roll the wrap tightly into a compact cylinder. Slice each wrap in half across the middle to serve.

By Katie Neschke

Ingredients

• ✓ pineapple
• banana
• strawberry
• almond milk
• almond
• flax seed

Instructions

1. 1 Puree all ingredients in a blender until smooth.

By Almond Breeze

Ingredients

• ✓ pineapple
• milk
• orange juice
• mango
• peach
• strawberry

Instructions

1. 1 Blend milk, orange juice, mango, peach, pineapple, and strawberries together in a blender until smooth.

By CricketizSweet

Ingredients

• ✓ pineapple
• red seedless grape
• applesauce
• lime juice
• strawberry
• mint

Instructions

1. 1 Place frozen grapes, applesauce, and lime juice into a blender. Puree until smooth. Add frozen strawberries, cubed pineapple, and mint leaves. Pulse a few times until the strawberries and pineapple are in small bits.

By JenZ

Ingredients

• ✓ pineapple
• almond milk
• mango
• almond
• flax seed

Instructions

1. 1 Puree all ingredients in a blender until smooth.

By Almond Breeze

Ingredients

• ✓ pineapple
• cinnamon
• bread
• cream cheese
• milk
• egg
• white sugar
• vanilla extract
• butter
• hot fudge sauce

Instructions

1. 1 Mix pineapple and 1 teaspoon cinnamon in a bowl. Spread each slice of bread with 1 1/2 teaspoon cream cheese. Top 2 slices with 1/4 cup pineapple mixture apiece; reserve remaining pineapple mixture. Place remaining slices of bread atop pineapple mixture and press lightly to make 2 sandwiches.
2. 2 Whisk remaining 1/2 teaspoon cinnamon, milk, egg, sugar, and vanilla extract in a shallow bowl. Lay each sandwich in milk mixture and let bread absorb mixture for a few seconds; flip and repeat.
3. 3 Heat a nonstick skillet over medium heat, melt butter in the hot skillet, and fry sandwiches on both sides in butter until golden brown, 2 to 3 minutes per side. Top each sandwich with half the remaining pineapple mixture and drizzle 1 tablespoon hot fudge sauce over pineapple.

By Nikki

Ingredients

• ✓ pineapple
• black tea
• mixed berry
• banana
• lemon
• mint
• honey

Instructions

1. 1 Combine tea, berries, pineapple, banana, lemon juice, mint, and honey in a blender. Blend until smooth.

By 1-800-FLOWERS

Ingredients

• ✓ pineapple
• mango
• acai pulp
• water
• lime juice
• coconut
• chia seed
• agave nectar

Instructions

1. 1 Place mango, pineapple, acai, water, and lime juice in a blender; pulse until smooth and creamy. Pour mixture into 2 bowls; sprinkle with shredded coconut and chia seeds. Drizzle with agave.

By Fioa

Ingredients

• ✓ pineapple
• banana
• carrot
• hemp seed
• ginger
• orange zest
• cinnamon
• coconut milk
• water

Instructions

1. 1 Place banana, pineapple, carrot, hemp seeds, ginger, orange zest, cinnamon, coconut milk, and water in a blender in the order listed; blend on high until creamy and smooth.

By elizabethanderson1

Ingredients

• ✓ pineapple
• coconut water
• celery
• cucumber
• lemon
• parsley
• ginger root

Instructions

1. 1 Gather all ingredients.
2. 2 Blend coconut water, pineapple, celery, cucumber, lemon, parsley, and ginger together in a blender until smooth.

By jesnmeg

Ingredients

• ✓ pineapple
• water
• green tea
• orange
• kiwi
• greek yogurt

Instructions

1. 1 Place boiling water in a bowl and add green tea; allow to steep for 5 minutes.
2. 2 Blend orange, pineapple, and kiwi fruit together in a blender. Remove tea bag from tea and add tea to orange mixture; blend. Add yogurt and blend until smooth.

By Alexandria Sanders

Ingredients

• ✓ pineapple
• beet
• green apple
• avocado
• banana
• ice cube

Instructions

1. 1 Juice beets and green apples, including peels, in an electric juicer.
2. 2 Combine apple-beet juice, avocado, pineapple, banana, and ice in a high-speed blender; blend until smooth.

By Brandy

Ingredients

• ✓ pineapple
• spinach
• orange juice
• peach
• banana
• green tea powder
• raspberry
• strawberry

Instructions

1. 1 Combine spinach, 1 cup orange juice, peaches, pineapple, 1 halved banana, and green tea powder in a blender; blend until combined. Pour smoothie into a glass.
2. 2 Rinse out the blender.
3. 3 Combine 1 cup orange juice, raspberries, strawberries, and 1 halved banana in the blender; blend until combined. Pour berry smoothie into a separate glass.
4. 4 Combine smoothies by pouring them at the same time from opposite sides of the serving glass.

By FullLeafTea

Ingredients

• ✓ pineapple
• white sugar
• butter
• egg
• banana
• vanilla extract
• all-purpose flour
• salt
• baking soda
• cinnamon
• macadamia nut

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 8 1/2x4 1/2 loaf pans.
2. 2 Beat sugar and butter in a large mixing bowl on medium speed until creamy, about 2 minutes. Add eggs, one at a time, beating after each addition until just combined. Stir in mashed bananas, crushed pineapple, and vanilla.
3. 3 Whisk flour, salt, baking soda, and cinnamon together in a separate bowl until well blended. Add macadamia nuts and stir until coated. Add flour mixture to the banana mixture; stir until just combined.
4. 4 Divide batter evenly between the prepared loaf pans.
5. 5 Bake in the preheated oven until a toothpick inserted in the centers comes out clean, about 1 hour and 10 minutes.
6. 6 Cool in the pans for 10 minutes, then remove to a wire rack and allow to cool completely, about 20 minutes longer.

By Bibi