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Seitan Fajitas

Seitan Fajitas

4.7

Prep
15 min
Cook
10 min
Total
25 min

Instructions

  1. 1 Heat olive oil in a large skillet over medium heat; cook and stir bell peppers and onion in hot oil until tender, 3 to 5 minutes. Add seitan, soy sauce, garlic, chili powder, paprika, and cumin; cook and stir until seitan is heated through, 7 to 10 minutes.
  2. 2 Spoon seitan filling onto each tortilla and fold tortilla around filling.

By MFord

Vegan Black Bean Quesadillas

Vegan Black Bean Quesadillas

4.6

Prep
10 min
Cook
45 min
Total
55 min

Instructions

  1. 1 Blend great Northern beans, 3/4 cup tomatoes, and garlic in a food processor until smooth. Add nutritional yeast, cumin, chili powder, salt, and cayenne pepper and blend until combined.
  2. 2 Transfer bean mixture to a large bowl. Stir in black beans and remaining 1/4 cup tomatoes.
  3. 3 Heat olive oil in a large skillet over medium-high heat. Place a tortilla in hot oil. Spread about 1/4 cup filling over tortilla. Place another tortilla on top of filling; cook until filling is warmed, about 10 minutes.
  4. 4 Spray the top tortilla with cooking spray and flip quesadilla to cook the second side until lightly browned, 3 to 5 minutes. Repeat with remaining tortillas and filling.

By DownHomeCitySisterscom