Type what you have

Ingredients

• ✓ apple syrup
• cornstarch
• cinnamon
• nutmeg
• apple juice
• apple
• whole wheat bread
• cinnamon
• brown sugar

Instructions

1. 1 In a small saucepan, combine cornstarch, cinnamon, nutmeg, and apple juice; whisk until well blended. Bring to a boil, reduce to a simmer. Cook and stir for 5 minutes, or until slightly thickened. Store in an air tight container in the refrigerator until ready to use.
2. 2 Preheat oven to 500 degrees F (260 degrees C).
3. 3 Place apples in a microwave-safe dish and drizzle with apple syrup. Microwave on high for 1 minute, or until tender; set aside. Toast bread and arrange apple slices on top. Drizzle with syrup.
4. 4 Bake in the preheated oven for 5 minutes, watching carefully to prevent burning. Sprinkle with cinnamon, if desired. Serve immediately.

By Jewel

Ingredients

• ✓ apple syrup
• egg
• butter
• sugar
• vanilla extract
• cinnamon
• nutmeg
• cardamom
• salt
• half-and-half
• milk
• french bread
• currant

Instructions

1. 1 Mix eggs, butter, apple syrup, sugar, vanilla extract, cinnamon, nutmeg, cardamom, and salt. together in a large bowl. Stir in half and half and milk. Place cubed bread and currants into a large baking dish. Stir in the egg mixture until bread is evenly coated. Cover and refrigerate for 30 minutes.
2. 2 Preheat an oven to 350 degrees F (175 degrees C). Uncover the baking dish.
3. 3 Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.

By lboyd