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ground beef vegetarian substitute ×
Molly's Vegetarian Spaghetti Squash

Molly's Vegetarian Spaghetti Squash

Prep
5 min
Cook
25 min
Total
30 min

Instructions

  1. 1 Place each squash half in a microwave-safe bowl. Fill bowls with water and cover with plastic wrap.
  2. 2 Heat each bowl separately in the microwave on high for 10-12 minutes.
  3. 3 Meanwhile, heat a large skillet over medium heat; add ground beef substitute and sprinkle with Cajun seasoning. Cook until crumbly and beginning to brown, 5 to 7 minutes. Add pasta sauce and reduce heat to low.
  4. 4 Remove flesh from the spaghetti squash with a fork and add strands to the pasta sauce mixture. Place cheese slices on top to melt. Serve immediately.

By mjmcgrat