Apple Halva Loaf Cake
Ingredients
- Prep
- 15 min
- Cook
- 45 min
- Total
- 65 min
Instructions
- 1 Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.
- 2 Mix all-purpose flour, whole wheat pastry flour, baking powder, baking soda, cinnamon, and salt together. Add apple and halva.
- 3 Whisk melted butter, eggs, buttermilk, brown sugar, tahini, and vanilla extract together in another bowl. Fold into the flour mixture.
- 4 Pour batter into the prepared pan. Sprinkle turbinado sugar on top.
- 5 Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Tent with foil after 30 minutes to prevent over-browning.
- 6 Cool in the pan for 5 to 10 minutes before inverting onto a wire rack to cool completely.
By LauraF