Type what you have

Ingredients

• ✓ garlic and herb seasoned dry bread crumbs
• italian seasoning
• onion powder
• garlic powder
• chicken breast
• cream cheese
• butter
• vegetable oil

Instructions

1. 1 Combine Italian seasoning, onion powder, and garlic powder in a small bowl; sprinkle over both sides of each chicken breast. Place 1 tablespoon cream cheese in center of each breast; spread slightly. Tuck in sides; roll up tightly. Secure with toothpicks.
2. 2 Place bread crumbs on a plate; roll chicken rolls in bread crumbs to coat. Transfer to a plate, cover, and freeze for about 30 minutes.
3. 3 Preheat the oven to 400 degrees F (200 degrees C).
4. 4 Heat butter and oil in a skillet over medium-high heat. Brown chicken rolls on all sides, about 5 minutes. Transfer rolls to a baking dish.
5. 5 Bake in the preheated oven until chicken is no longer pink and the juices run clear, about 20 minutes. Spoon drippings over rolls before serving.

By GINGERTREES

Ingredients

• ✓ garlic and herb seasoned dry bread crumbs
• salmon
• onion
• egg
• potato flake
• garlic
• celery salt
• dill weed
• salt
• pepper
• olive oil

Instructions

1. 1 Combine salmon, onion, eggs, bread crumbs, potato flakes, garlic, celery salt, dill, salt, and black pepper in a bowl; form into 2-inch balls then flatten into patties about 1/2-inch thick.
2. 2 Heat olive oil in a medium skillet over medium heat. Cook patties, in batches, until lightly browned, about 5 minutes per side.

By JoyLee