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chili with beef and beans ×
Weenieladas

Weenieladas

4.4

Prep
15 min
Cook
38 min
Total
53 min

Instructions

  1. 1 Preheat oven to 350 degrees F (175 degrees C).
  2. 2 Mix chili and tomato sauce together in a bowl.
  3. 3 Heat oil in a large skillet over medium-high heat. Cook corn tortillas, one at a time, in the hot oil until slightly softened, about 30 seconds per side. Drain on a plate lined with paper towels.
  4. 4 Place 1 hot dog and 2 to 3 tablespoons of the chili mixture on each tortilla; wrap up. Arrange seam-side down in a baking dish. Spoon remaining chili mixture on top. Cover with Cheddar cheese, onion, and olives.
  5. 5 Bake in the preheated oven until hot and bubbly, about 30 minutes.

By russmichaels