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Naan Veggie Pizza

Naan Veggie Pizza

4.6

Prep
15 min
Cook
15 min
Total
30 min

Instructions

  1. 1 Preheat the oven to 375 degrees F (190 degrees C).
  2. 2 Place both naan onto a large rimmed baking sheet; brush 1 tablespoon oil over each.
  3. 3 Bake in the preheated oven until lightly toasted, 5 to 10 minutes.
  4. 4 Meanwhile, stir mushrooms, tomato, bell pepper, onion, basil, oregano, and pepper flakes together in a bowl. Stir in garlic and remaining 1 tablespoon oil.
  5. 5 Remove naan from the oven. Spread mozzarella cheese over top, then add vegetable mixture. Return to the oven and bake until cheese is melted and vegetables are cooked through, 10 to 15 minutes.

By ashleyschrantz

Boar's Head Bold® Madrasala® Tandoori Sandwich

Boar's Head Bold® Madrasala® Tandoori Sandwich

Prep
10 min
Cook
Total
10 min

Instructions

  1. 1 Place the naan onto a clean, flat work surface. On one side of the naan bread, place the spinach, Madrasala® Curry Chicken, and red onion. Spread the fig spread on the opposite side of the naan, add the Manchego cheese, and close the sandwich. Slice in half, if desired, and serve.

By Boar's Head