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The Brussels Sprouts Special

The Brussels Sprouts Special

5.0

Prep
15 min
Cook
15 min
Total
30 min

Instructions

  1. 1 Preheat the oven to 425 degrees F (220 degrees C). Place pizza on a sheet pan or pizza pan. Do not allow to thaw before placing in the oven; it should be frozen.
  2. 2 Toss Brussels sprouts with 2 teaspoons olive oil in a medium bowl and season with salt and pepper. Scatter the Brussels sprouts on the pizza.
  3. 3 Toss the red onion slices with the remaining 1 teaspoon olive oil, and arrange on top of the Brussels sprouts.
  4. 4 Sprinkle the bacon over the onions, and top with grated Parmesan cheese and crushed red pepper flakes.
  5. 5 Bake in the preheated oven for 13 to 15 minutes.

By lutzflcat

Taco Salad Pizza

Taco Salad Pizza

4.9

Prep
15 min
Cook
20 min
Total
35 min

Instructions

  1. 1 Preheat the oven to 425 degrees F (220 degrees C).
  2. 2 Grease a large skillet with cooking spray and place over medium-high heat. Cook ground beef in the hot skillet until browned, 5 to 7 minutes. Drain off grease. Add black beans, water, salsa, and taco seasoning; cook for about 2 minutes more.
  3. 3 Unwrap pizza and place on a baking sheet. Spread meat-bean mixture evenly over crust. Sprinkle with pepper Jack cheese.
  4. 4 Bake in the preheated oven for 10 to 12 minutes. Cool for 5 minutes.
  5. 5 While pizza is baking, stir together sour cream and hot sauce in a small bowl. Transfer to a small zip-top bag and place in the refrigerator.
  6. 6 Top pizza with lettuce, tomato, jalapeño, cilantro, and tortilla strips.
  7. 7 Snip off a corner of the zip-top bag and drizzle sour cream-hot sauce mixture over pizza.

By My Hot Southern Mess

Greek Veggie Pizza

Greek Veggie Pizza

5.0

Prep
25 min
Cook
15 min
Total
40 min

Instructions

  1. 1 Preheat the oven to 425 degrees F (220 degrees C).
  2. 2 Stir cucumber, sour cream, dill, oregano, balsamic vinegar, garlic powder, and onion powder together in a bowl; cover and chill.
  3. 3 Unwrap pizza and discard cardboard. Place red pepper, feta cheese, and olives on top of the pizza. Top with sliced tomato and sprinkle with black pepper.
  4. 4 Bake in the preheated oven until golden, about 15 minutes.
  5. 5 Remove pizza from the oven and top with red onion, basil, and Greek sauce to serve.

By Chef Mo