Hot Spiked Cider
4.3
- Prep
- 5 min
- Cook
- 10 min
- Total
- 15 min
Instructions
- 1 Pour water into a large saucepan and bring to a boil.
- 2 Remove from heat and add orange spice tea bags. Cover and let steep for 5 minutes.
- 3 Remove tea bags and stir in apple cider, rum, brown sugar, and 2 cinnamon sticks. Heat cider over medium-low heat until just steaming.
- 4 Ladle hot cider into 6 mugs and drop 1/2 teaspoon butter into each. Garnish with a cinnamon "swizzle" stick.
By debmallonee