Pasta Salad with Peas and Corn
5.0
Ingredients
- Prep
- 5 min
- Cook
- 15 min
- Total
- 35 min
Instructions
- 1 Bring a large pot of lightly salted water to a boil; cook pasta at a boil until tender yet firm to the bite, 9 to 12 minutes. Drain and let cool in the refrigerator, at least 15 minutes.
- 2 Mix cooled pasta with ranch dressing, peas, corn, salt, and pepper.
By rharejr