Blue Cheese, Bacon and Pear Brunch Sandwiches
4.5
Ingredients
- Prep
- 10 min
- Cook
- 15 min
- Total
- 25 min
Instructions
- 1 Place the pear slices in a skillet, and pour in the apple juice. Cook over medium heat until the pears are soft, about 5 minutes. Drain pears and reserve; discard juice.
- 2 Meanwhile, place the bacon in a skillet and cook over medium-high heat until evenly brown. Drain on paper towels. Crumble and set aside.
- 3 Preheat the oven broiler.
- 4 Place the focaccia bread slices on a baking sheet. Divide the pear slices evenly among the bread, and top evenly with the bacon, and then with the blue cheese.
- 5 Broil the sandwiches in the preheated broiler until the cheese melts, about 2 minutes.
By HARLEAGHSGIRL