Type what you have

Ingredients

• ✓ dry sparkling wine
• pineapple
• triple sec

Instructions

1. 1 Place diced pineapple and triple sec into a high-speed blender or mini food processor. Blend until smooth, 15 to 20 seconds.
2. 2 Divide the mixture between 4 champagne flutes. Top each glass with 5 ounces of sparkling wine. Serve immediately.

By France Cevallos

Ingredients

• ✓ dry sparkling wine
• mint
• sugar
• water
• ice
• cognac

Instructions

1. 1 Place mint leaves in a tall cocktail glass. Add sugar and warm water; muddle gently. Add crushed ice. Pour in cognac; stir. Top with sparkling wine.

By Lorem Ipsum