Watermelon Pie
4.7
- Prep
- 5 min
- Cook
- Total
- 195 min
Instructions
- 1 Gather all ingredients.
- 2 Combine Jell-O and hot water in a large bowl; stir until dissolved and cool, 10 to 15 minutes.
- 3 Fold dessert topping and diced watermelon into gelatin mixture.
- 4 Pour mixture into the prepared crust. Cool in the refrigerator until set, about 3 to 4 hours.
By JJOHN32