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Ingredients

• ✓ apple filling
• butter
• white sugar
• brown sugar
• egg
• vanilla extract
• all-purpose flour
• baking soda
• cinnamon
• salt
• raisin
• walnut

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.
2. 2 Break up apples in filling in a medium bowl using a potato masher; set aside. Cream butter, white sugar, and brown sugar together in a large bowl; stir in apple filling, eggs, and vanilla extract until well blended. Sift flour, baking soda, cinnamon, and salt together in a separate bowl; stir into apple mixture, then stir in raisins and walnuts. Pour batter into the prepared pan.
3. 3 Bake in the preheated oven until a toothpick inserted into center of loaf comes out clean, about 1 hour. Cool in the pan for 15 minutes, then turn out onto a wire rack to cool completely.

By Amber