Type what you have

Ingredients

• ✓ applesauce
• cinnamon
• clove
• nutmeg
• glue

Instructions

1. 1 Gather all ingredients.
2. 2 Stir cinnamon, cloves, and nutmeg together in a medium bowl; mix in applesauce and glue.
3. 3 Work mixture with your hands for 2 to 3 minutes to form a ball. If mixture is too wet, add more cinnamon. If mixture is too dry, add more applesauce.
4. 4 Lightly dust a clean surface with cinnamon. Roll out the dough to 1/4 inch thickness. Cut out shapes with cookie cutters, and use a toothpick to make a hole at the top for hanging with a ribbon.
5. 5 Dry in a slow oven 200 degrees F (100 degrees C) for several hours, or air dry in a sunny spot for 4 or 5 days. When dry, decorate with gingham and/ or ribbon.

By Susan

Ingredients

• ✓ applesauce
• egg noodle
• butter
• cottage cheese
• salt
• white sugar
• cinnamon
• egg

Instructions

1. 1 Preheat oven to 350 degrees F (175 degrees C). Lightly oil a 9x13-inch baking dish.
2. 2 Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the egg noodles, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, 4 to 5 minutes. Drain well.
3. 3 Melt butter in the pot, and stir together the drained noodles, cottage cheese, salt, and applesauce. Mix in the sugar and cinnamon. Add the beaten eggs; stir to blend all ingredients. Pour mixture into prepared baking dish.
4. 4 Bake until top is very brown, about 1 hour.

By Lisa Altmiller

Ingredients

• ✓ applesauce
• white sugar
• all-purpose flour
• oat
• butter
• white sugar
• egg
• lemon zest
• lemon juice
• sour cream
• all-purpose flour
• baking powder
• salt

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C). Line a muffin tin with parchment paper liners.
2. 2 Stir sugar, flour, and oats together in a small bowl until combined. Work butter into the dry ingredients until it resembles damp sand. Set the topping aside while you prepare the muffin batter.
3. 3 Stir together applesauce, sugar, egg, and lemon zest in a large bowl. Add lemon juice and sour cream and stir until combined. Add flour, baking powder, and salt. Stir everything together until just combined.
4. 4 Spoon batter into the prepared muffin cups, filling each halfway. Sprinkle the topping on each muffin until completely covered.
5. 5 Bake in the preheated oven until a toothpick comes out clean, 20 to 25 minutes. Cool in the tin for about 10 minutes before serving.

By thedailygourmet

Ingredients

• ✓ applesauce
• cornmeal
• whole-wheat pastry flour
• baking soda
• salt
• soy milk
• agave nectar
• canola oil

Instructions

1. 1 Preheat the oven to 325 degrees F (165 degrees C). Lightly grease a 6-cup muffin tin.
2. 2 Combine cornmeal, flour, baking soda, and salt in a large bowl; stir in applesauce, soy milk, and agave nectar. Slowly stir in oil while continually stirring. Pour into the prepared muffin tin.
3. 3 Bake in the preheated oven until a toothpick or small knife inserted in the crown of a muffin comes out clean, 15 to 20 minutes.

By smiithh

Ingredients

• ✓ applesauce
• coconut
• walnut
• zucchini
• vanilla extract
• vegetable oil
• egg
• banana
• sugar
• brown sugar
• nutmeg
• salt
• baking soda
• baking powder
• cinnamon
• whole wheat flour
• all-purpose flour

Instructions

1. 1 Preheat the oven to 325 degrees F (165 degrees C). Grease and flour two 9x5-inch loaf pans.
2. 2 Whisk all-purpose flour, whole wheat flour, cinnamon, baking powder, baking soda, salt, and nutmeg together in a large bowl. Beat brown sugar, white sugar, bananas, eggs, oil, applesauce, and vanilla together in a separate large bowl. Stir flour mixture into banana mixture. Fold zucchini, walnuts, and coconut into batter until well combined; divide between the prepared pans.
3. 3 Bake in the preheated oven until a toothpick inserted into centers comes out clean, 40 to 50 minutes. Cool loaves in the pans for 25 minutes before removing from the pans and transferring to a wire rack to cool completely.

By tahoegirl

Ingredients

• ✓ applesauce
• cinnamon

Instructions

1. 1 Mix together applesauce and cinnamon in a large bowl until mixture is thick enough to hold a form when cut. Flatten mixture on a work surface and use a cookie cutter to cut out shapes.
2. 2 Place cookies on a baking sheet. Allow to dry completely at room temperature for 3 to 4 days, depending on size and thickness of cookies. Make a hole with a toothpick before drying if using as a hanging ornament.

By Valerie Cain Cuff

Ingredients

• ✓ applesauce
• oat

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C). Line an 8-inch square baking dish with parchment paper.
2. 2 Combine oats and applesauce until moist. Spread into the prepared baking dish.
3. 3 Bake in the preheated oven until sticky, 10 to 12 minutes.
4. 4 Remove from the oven, flip onto a cutting board, and cut into 1-inch squares. Allow to cool before serving.

By VirginiaLark

Ingredients

• ✓ applesauce
• strawberry gelatin

Instructions

1. 1 Stir dry gelatin mix into applesauce. Refrigerate until ready to serve.

By lovestocook

Ingredients

• ✓ applesauce
• bread
• peanut butter

Instructions

1. 1 Spread peanut butter on one slice of bread, and applesauce on the other slice. Place them together, cut in half, and serve.

By RAYNBOE

Ingredients

• ✓ applesauce
• ketchup
• tomato paste
• curry powder

Instructions

1. 1 Combine ketchup and applesauce in a saucepan over medium heat. Cook until mixture begins to simmer, 3 to 5 minutes. Stir in tomato paste and curry powder until well combined. Heat for 1 more minute.

By Allrecipes Member

Ingredients

• ✓ applesauce
• brown sugar
• heavy cream
• butter
• salt
• vanilla

Instructions

1. 1 In medium saucepan, heat ingredients over medium heat.
2. 2 Cook until mixture thickens, about 10 minutes.
3. 3 Transfer to a small bowl and let cool 15 minutes before using. Use as dip for fruit, pretzels, or small pieces of angel food cake.

By Mott's

Ingredients

• ✓ applesauce
• cooking spray
• oat

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a baking dish with cooking spray.
2. 2 Combine oats and applesauce in a medium bowl; mix until evenly moistened. Spread mixture into the prepared baking dish.
3. 3 Bake in the preheated oven until no longer sticky, about 10 minutes. Flip baked oat mixture onto a work surface. Cut into 12 bite-sized squares and allow to cool.

By VirginiaLark

Ingredients

• ✓ applesauce
• pumpkin
• sugar
• cinnamon
• allspice

Instructions

1. 1 Stir pumpkin, applesauce, sugar, cinnamon, and allspice together in a saucepan over medium heat; bring to a boil. Reduce heat to low and cook at a simmer until thick, about 90 minutes.

By sueb

Ingredients

• ✓ applesauce
• cinnamon red hot candy
• water
• lemon flavored gelatin mix

Instructions

1. 1 In a large bowl, dissolve candies in boiling water. Add gelatin and stir until dissolved. Stir in applesauce and a few ice cubes and chill for 3 hours, or until set. Serve cold with whipped cream.

By Sara

Ingredients

• ✓ applesauce
• white sugar
• egg
• all-purpose flour
• baking soda
• sour cream
• blueberry

Instructions

1. 1 Preheat oven to 400 degrees F (200 degrees C). Line a muffin pan with paper muffin liners.
2. 2 In a medium bowl, stir together the applesauce, sugar and eggs. Combine the flour and baking soda, add to the wet mixture and mix well. Stir in the sour cream, then fold in the berries. Spoon the batter into the prepared muffin cups. Cups should be at least 3/4 full.
3. 3 Bake for 12 to 15 minutes in the preheated oven, until muffins spring back when touched lightly.

By Sara

Ingredients

• ✓ applesauce
• pumpkin puree
• apple juice
• brown sugar
• pumpkin pie spice

Instructions

1. 1 In a medium saucepan over medium heat, mix solid pack pumpkin puree, applesauce, apple juice, brown sugar and pumpkin pie spice. Bring mixture to a boil. Reduce heat, and simmer approximately 1 1/2 hours. Transfer to sterile containers and chill in the refrigerator until serving.

By Sheri

Ingredients

• ✓ applesauce
• cherry pie filling
• peach
• mandarin orange segment
• pineapple chunk
• brown sugar
• cinnamon

Instructions

1. 1 Pour the applesauce, cherry pie filling, sliced peaches, mandarin oranges, pineapple, brown sugar and cinnamon into a slow cooker. Cover, and cook on Low setting for 90 minutes.

By dutchkidzx2

Ingredients

• ✓ applesauce
• cinnamon red hot candy
• water
• cherry-flavored gelatin

Instructions

1. 1 Dissolve cinnamon candies in water in a saucepan over medium heat. Mix in gelatin and allow to dissolve; remove from heat and stir applesauce into mixture. Pour into a serving dish and refrigerate until set, about 2 hours.

By kdriggs13

Ingredients

• ✓ applesauce
• maple syrup
• almond butter
• oat flour
• cinnamon
• cocoa powder
• whey protein powder

Instructions

1. 1 Line a 9x13-inch baking dish with parchment paper.
2. 2 Combine applesauce, maple syrup, and almond butter in a large mixing bowl. Add oat flour, cinnamon, cocoa, and protein powder; mix until well combined. Spread into the prepared dish.
3. 3 Refrigerate until firm, about 1 hour. Cut into 30 squares and wrap in parchment paper.

By Nicole

Ingredients

• ✓ applesauce
• egg
• soybean oil
• chocolate fudge cake mix
• peanut butter chip
• semisweet chocolate chip
• pecan

Instructions

1. 1 Preheat oven to 350 degrees F (175 degrees C).
2. 2 In a large bowl, mix together the applesauce, eggs and oil until well blended. Stir in the cake mix. Mix in the peanut butter chips, chocolate chips and pecans. Drop by spoonfuls or roll into balls and place 2 inches apart onto unprepared cookie sheets.
3. 3 Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

By Sara

Ingredients

• ✓ applesauce
• sausage
• brown sugar
• onion

Instructions

1. 1 Preheat oven to 325 degrees F (165 degrees C).
2. 2 In a large skillet, fry sausage until it is browned. Drain well. Cut the sausage into bite-size pieces.
3. 3 In a small casserole dish, combine sausage, brown sugar, applesauce, and onion.
4. 4 Bake at 325 degrees F (165 degrees C) for 45 minutes. Serve with toothpicks for easy nibbling.

By Jim Mihalski

Ingredients

• ✓ applesauce
• red seedless grape
• lime juice
• strawberry
• pineapple
• mint

Instructions

1. 1 Place frozen grapes, applesauce, and lime juice into a blender. Puree until smooth. Add frozen strawberries, cubed pineapple, and mint leaves. Pulse a few times until the strawberries and pineapple are in small bits.

By JenZ

Ingredients

• ✓ applesauce
• peach
• pear
• blueberry
• pancake mix
• biscuit mix
• granulated sugar

Instructions

1. 1 Preheat the oven to 375 degrees F. In a deep 9-inch square baking pan, add the peaches, pears, blueberries and 2 cups applesauce.
2. 2 In a separate bowl, mix 2 cups pancake/biscuit mix with 1 cup applesauce. Spread the mixture over the fruit. Sprinkle with sugar.
3. 3 Bake 35-45 minutes or until the top is brown and sides are bubbling.

By Mott's

Ingredients

• ✓ applesauce
• brown sugar
• white sugar
• egg
• egg yolk
• all-purpose flour
• salt
• baking soda
• semisweet chocolate chip

Instructions

1. 1 Preheat the oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.
2. 2 Stir applesauce, brown sugar, and white sugar together in a large bowl until sugars dissolve. Stir in egg and egg yolk until well blended. Add flour, baking soda, and salt; mix into a smooth dough. Fold in chocolate chips.
3. 3 Use a disher scoop to drop uniform amounts of dough onto the prepared baking sheets.
4. 4 Bake in the preheated oven until edges are dry and bottoms are golden brown, about 12 minutes. Transfer to a wire rack to cool.

By Cora

Ingredients

• ✓ applesauce
• ketchup
• brown sugar
• lemon juice
• salt
• black pepper
• paprika
• garlic powder
• cinnamon

Instructions

1. 1 In a saucepan over medium heat, mix applesauce, ketchup, brown sugar, lemon juice, salt, pepper, paprika, garlic powder, and cinnamon. Bring mixture to a boil.
2. 2 Remove from heat, and cool completely, about 20 minutes. Use to baste the meat of your choice.

By Cheryl

Ingredients

• ✓ applesauce
• sweet potato
• whole wheat flour
• egg

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C).
2. 2 Prick sweet potato several times with a fork. Cook in the microwave on high until tender, about 6 minutes. Let sit until cool enough to handle.
3. 3 Cut potato in half and scoop flesh into a bowl; discard skin. Mash potato with a fork or potato masher. Transfer about 1 cup mashed potato to a large bowl, saving any remaining for another use.
4. 4 Mix whole wheat flour, eggs, and applesauce into sweet potato in the bowl until a dough forms.
5. 5 Turn dough out onto a well-floured surface and roll dough to about 1/2-inch thickness. Cut out shapes using a cookie cutter or cut dough into strips with a pizza cutter. Arrange cookies on an ungreased baking sheet.
6. 6 Bake in the preheated oven until crisp, 35 to 45 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

By CookinBug

Ingredients

• ✓ applesauce
• ketchup
• brown sugar
• lemon juice
• salt
• black pepper
• paprika
• garlic salt
• cinnamon

Instructions

1. 1 In a medium bowl, mix applesauce, ketchup, packed brown sugar, lemon juice, salt, black pepper, paprika, garlic salt and ground cinnamon. Use the mixture to marinate ribs in the refrigerator for at least 30 minutes before preparing as desired. Also use for basting the ribs while cooking.

By GYPSIE8

Ingredients

• ✓ applesauce
• baby carrot
• sweet potato
• butter
• brown sugar
• raisin

Instructions

1. 1 Place carrots and potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to steam dry for a minute or two.
2. 2 Meanwhile, melt the butter in a small saucepan over medium heat, then stir in the applesauce and brown sugar until dissolved. When the potatoes are ready, transfer to a serving bowl and mash until smooth. Then fold in the applesauce mixture and raisins.

By Kristin Turrell

Ingredients

• ✓ applesauce
• yellow cake mix
• egg
• apple pie filling

Instructions

1. 1 Stir pie filling, cake mix, eggs, and applesauce together in a bowl until moist. Pour into a microwave-safe Bundt pan.
2. 2 Microwave on high for 13 minutes, turning halfway through if your microwave doesn't have a carousel. Remove from the microwave and cover the bowl with a plate. Let stand until the cooking process is finished, about 5 minutes.
3. 3 Invert cake onto the plate and serve.

By Mary J

Ingredients

• ✓ applesauce
• banana
• peanut butter
• vanilla extract
• oat
• walnut
• protein powder

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C).
2. 2 Mash bananas in a bowl and add applesauce, peanut butter, and vanilla extract. Mash together until well mixed. Add oats, walnuts, and protein powder. Mix until cookie dough comes together. Let sit for 8 to 10 minutes.
3. 3 Use a tablespoon to scoop dough into 15 medium balls and place 2 inches apart on ungreased baking sheets.
4. 4 Bake in the preheated oven until edges are golden, 20 to 30 minutes. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.

By Rachel C