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Apple-Chai Spiced Bread Pudding
Dessert American

Apple-Chai Spiced Bread Pudding

5.0

Prep
20 min
Cook
60 min
Total
105 min

Instructions

  1. 1 Preheat the oven to 325 degrees F (165 degrees C). Spray an 8-inch square baking dish with nonstick cooking spray. Place cubed bread inside of dish and set aside.
  2. 2 Bring milk, cardamom pods, allspice berries, cinnamon, and nutmeg to a simmer in a saucepan over medium-low heat; simmer for about 5 minutes. Remove from heat and let cool for 15 minutes. Strain milk into a bowl to remove large spices.
  3. 3 Heat 4 tablespoons butter in a saute pan over medium-high heat. Saute apple in the hot butter until tender, about 5 minutes. Turn off heat and add 1 cup brown sugar, vanilla extract, and caramel extract. Stir until sugar is melted. Pour over bread cubes and toss until evenly distributed.
  4. 4 Beat eggs and cooled, spiced milk together in a mixing bowl using an electric mixer. Pour over the bread mixture. Allow bread to soak up mixture, 10 to 15 minutes, lightly tapping down bread cubes as needed so egg mixture can soak in.
  5. 5 Sprinkle remaining 1/4 cup brown sugar over the bread pudding. Melt remaining butter in a microwave-safe dish in a microwave, 15 to 30 seconds. Drizzle over brown sugar.
  6. 6 Bake in the preheated oven until set and a toothpick inserted into the center comes out clean, 45 to 60 minutes. Serve warm or cold.

By Wendi Leitzell

Air Fryer Apple Cider Donut Bites
Dessert American

Air Fryer Apple Cider Donut Bites

5.0

Prep
10 min
Cook
10 min
Total
50 min

Instructions

  1. 1 Preheat the air fryer to 400 degrees F (200 degrees C) for 5 minutes.
  2. 2 Combine flour, sugar, baking powder, apple pie spice, and salt in a large bowl. Whisk together.
  3. 3 Combine applesauce, sparkling apple cider, melted butter, egg, and vinegar in a small bowl; whisk until well combined. Add wet ingredients to the dry ingredients using a spatula and blend until just combined. Using a spring-hinged ice cream scoop, fill each individual cavity of the silicone donut mold with 2 tablespoons batter. Place mold into the air fryer basket.
  4. 4 Decrease temperature to 350 degrees F (175 degrees C) and cook for 8 minutes. Carefully turn out the donut bites and cook for an additional 2 minutes.
  5. 5 Remove donut bites from the basket when done and let cool completely on a wire rack before glazing, about 30 minutes.
  6. 6 Combine powdered sugar and apple pie spice in a small bowl and whisk together. Add sparkling apple cider and caramel extract; whisk together until the glaze is smooth.
  7. 7 Dip each donut bite into the glaze, rolling it so that all sides are covered with the glaze. Set on a wire rack to allow the glaze to dry and harden before eating.

By thedailygourmet

Air Fryer Apple Fritters
Dessert American

Air Fryer Apple Fritters

4.5

Prep
15 min
Cook
10 min
Total
25 min

Instructions

  1. 1 Preheat an air fryer to 350 degrees F (175 degrees C). Place a parchment paper round into the bottom of the air fryer. Spray with nonstick cooking spray.
  2. 2 Mix flour, 1/4 cup sugar, milk, egg, baking powder, and salt together in a small bowl. Stir until combined.
  3. 3 Mix 2 tablespoons sugar with cinnamon in another bowl and sprinkle over apples until coated. Mix apples into the flour mixture until combined.
  4. 4 Drop fritters using a cookie scoop onto the bottom of the air fryer basket.
  5. 5 Air-fry in the preheated fryer for 5 minutes. Flip fritters and cook until golden, about 5 minutes more.
  6. 6 Meanwhile, mix confectioners' sugar, milk, caramel extract, and cinnamon together in a bowl. Transfer fritters to a cooling rack and drizzle with glaze.

By thedailygourmet