Type what you have

Ingredients

• ✓ garlic powder
• soy sauce
• brown sugar
• chicken wing

Instructions

1. 1 Stir together soy sauce, brown sugar, and garlic powder in a saucepan over medium heat. Cook and stir until sugar has dissolved. Remove from heat and allow to cool.
2. 2 Place chicken wings in a large bowl. Pour soy sauce mixture over wings and toss to coat evenly. Cover the bowl with plastic wrap. Allow chicken to marinate in the refrigerator for 8 hours to overnight.
3. 3 Preheat the oven to 350 degrees F (175 degrees C).
4. 4 Pour chicken wings and marinade into a 9x13-inch baking dish. Cover the baking dish with aluminum foil.
5. 5 Bake in the preheated oven until thoroughly hot, about 45 minutes. Remove foil and bake for 15 more minutes. Serve hot.

By Jeanette Boisvert

Ingredients

• ✓ garlic powder
• white bread
• oil
• sugar
• sesame oil
• water
• parsley
• soy sauce
• black pepper
• salt
• soy sauce
• garlic
• sesame oil
• parsley
• egg
• crabmeat
• green onion
• celery
• water chestnut
• yellow onion
• shrimp

Instructions

1. 1 Gather all ingredients.
2. 2 Make the shrimp paste: Mix shrimp, onion, water chestnuts, celery, and green onion together in a mixing bowl. Stir in crabmeat, egg, parsley, sesame oil, garlic, soy sauce, salt, and pepper.
3. 3 Make the dipping sauce: Whisk soy sauce, parsley, water, sesame oil, sugar, and garlic powder together in a small bowl.
4. 4 Make the toast: Heat 1/2 inch oil in a large, heavy skillet over medium heat.
5. 5 Spread each slice bread with a thick layer of shrimp paste, pressing gently so it sticks to bread.
6. 6 Working in batches, fry bread, paste-side down, in hot oil until golden and shrimp is pink, 2 to 3 minutes. Flip carefully and cook until bread is golden brown, about 1 minute. Drain on paper towels.
7. 7 Slice shrimp toasts diagonally and serve with dipping sauce.

By LISA158

Ingredients

• ✓ garlic powder
• bagel
• olive oil

Instructions

1. 1 Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
2. 2 Place bagel slices into a large mixing bowl and drizzle with olive oil while tossing lightly; sprinkle bagel slices with garlic powder and toss again. Arrange bagel chips onto the prepared baking sheet.
3. 3 Bake in the preheated oven for 10 minutes; turn the chips over and bake until chips are crisp and dry, about 10 more minutes.

By COOK4YUNZ

Ingredients

• ✓ garlic powder
• cream cheese
• chive

Instructions

1. 1 Beat together cream cheese, chives, and garlic powder in a medium bowl until smooth.

By Sheri

Ingredients

• ✓ garlic powder
• sugar
• soy sauce
• chicken wing

Instructions

1. 1 Preheat an oven to 375 degrees F (190 degrees C); prepare a 9x13 inch glass baking dish with cooking spray.
2. 2 Whisk together the sugar, soy sauce, and garlic powder in a medium bowl. Arrange the wings in the bottom of the prepared dish; pour the soy sauce mixture evenly over the wings.
3. 3 Bake in the preheated oven for 20 minutes; turn the wings over with a spatula and cook another 20 minutes.

By Antonia

Ingredients

• ✓ garlic powder
• cream cheese
• butter
• brown sugar
• worcestershire sauce
• pecan

Instructions

1. 1 Mix the garlic powder into the softened cream. Form into a ball, and refrigerate 30 minutes.
2. 2 Place the butter and brown sugar in a microwave-safe bowl. Cook 1 minute on High in the microwave, or until butter and brown sugar are melted. Mix in Worcestershire sauce and pecans. Chill 1 hour in the refrigerator, stirring often so that the butter and sugar do not separate.
3. 3 Spread butter mixture over the cheese ball, and refrigerate until ready to serve.

By KATYH1

Ingredients

• ✓ garlic powder
• cream cheese
• processed cheese spread
• bagel

Instructions

1. 1 In an electric blender, combine cream cheese, sharp Cheddar cheese spread, and garlic powder. Blend until creamy.
2. 2 Cut bagels in half, and then into quarters. Arrange the bagels around the dip on a serving platter.

By shanda weis

Ingredients

• ✓ garlic powder
• ranch dressing mix
• dill weed
• vegetable oil
• oyster cracker

Instructions

1. 1 Mix together ranch dressing mix, garlic powder, dill and vegetable oil. Add crackers and mix gently until the crackers are coated with the mixture. Stir every 10 minutes for 1 hour. Store in an airtight jar.

By JODI

Ingredients

• ✓ garlic powder
• ✓ garlic powder
• chicken wing
• black pepper
• hot pepper sauce
• hot pepper sauce
• parmesan cheese
• butter

Instructions

1. 1 Preheat an outdoor or indoor grill to a high heat. Lightly grease the grill.
2. 2 Season wings with garlic powder and ground black pepper. Cook wings on the preheated grill until they are very crispy. Turn the wings frequently as they will burn easily.
3. 3 While the wings are grilling, in a large bowl, combine both hot sauces with garlic powder, Parmesan cheese and melted butter.
4. 4 When the wings are finished cooking, place them in the large bowl of hot sauce mixture and stir until they are coated.

By Lynn

Ingredients

• ✓ garlic powder
• hard salami
• cream cheese
• spinach artichoke dip

Instructions

1. 1 Preheat oven to 350 degrees F (175 degrees C).
2. 2 Press salami slices into mini-muffin cups to line.
3. 3 Mix cream cheese, spinach-artichoke dip, and garlic powder together in a bowl; spoon into the salami-lined muffin cups.
4. 4 Bake in preheated oven until the filling looks creamy, about 10 minutes.

By Shannon Laska

Ingredients

• ✓ garlic powder
• sour cream
• mayonnaise
• red pepper
• parsley

Instructions

1. 1 In a medium bowl, mix together sour cream, mayonnaise, garlic powder, crushed red pepper and dried parsley. Serve immediately or refrigerate overnight for full flavor.

By J

Ingredients

• ✓ garlic powder
• mini bagel
• oregano
• basil
• olive oil

Instructions

1. 1 Preheat oven to 250 degrees F (120 degrees C).
2. 2 Mix oregano, garlic powder, and basil in a small bowl. Pour olive oil into a separate bowl. Brush bagel slices with olive oil on both sides; wipe any excess oil from pieces using a paper towel. Sprinkle a small amount of oregano mixture onto each bagel piece. Arrange seasoned bagel slices onto a cooking rack.
3. 3 Bake in the preheated oven until bagel chips are browned and crisp, about 1 hour. Let cool 10 minutes.

By Ryan

Ingredients

• ✓ garlic powder
• sour cream
• ranch dressing mix
• black pepper
• jalapeno pepper

Instructions

1. 1 Mix sour cream, ranch dressing mix, black pepper, garlic powder, and jalapeno pepper in a bowl; refrigerate at least 2 hours to allow the flavors to mingle before serving.

By polecatt

Ingredients

• ✓ garlic powder
• cream cheese
• sour cream
• feta cheese
• dill weed

Instructions

1. 1 Mix cream cheese, sour cream, feta cheese, garlic powder, and dill weed in a bowl until well blended.
2. 2 Cover and refrigerate for 30 minutes before serving.

By Ravan Swedlund

Ingredients

• ✓ garlic powder
• jalapeno pepper
• sour cream
• ranch salad dressing mix
• cilantro

Instructions

1. 1 Place minced jalapenos, sour cream, ranch dressing mix, garlic powder, and cilantro in a blender or food processor. Blend until smooth. Cover and refrigerate at least one hour, or overnight, before serving.

By Michellea Southern David

Ingredients

• ✓ garlic powder
• butter
• shrimp
• cracker
• lemon juice

Instructions

1. 1 Preheat oven to 250 degrees F (120 degrees C).
2. 2 Melt butter in a saucepan over medium heat. Fold shrimp into melted butter to coat. Mix cracker crumbs, lemon juice, and garlic powder into shrimp; transfer into a 9-inch square baking dish. Cover dish with aluminum foil.
3. 3 Bake in the preheated oven until bubbling, about 45 minutes.

By Trent Baker

Ingredients

• ✓ garlic powder
• mayonnaise
• parmesan cheese
• bread

Instructions

1. 1 Preheat the oven's broiler.
2. 2 Mix together mayonnaise, Parmesan cheese, and garlic powder in a medium bowl until thick and well combined.
3. 3 Slice loaf in half lengthwise and spread the cut-side of each piece with mayonnaise mixture. Place halves on a medium baking sheet.
4. 4 Cook under the preheated broiler until mayonnaise mixture is bubbling and golden brown, 2 to 5 minutes; check frequently to avoid burning.

By DOODLE BUG72

Ingredients

• ✓ garlic powder
• black bean
• lemon juice
• basil

Instructions

1. 1 Process black beans, lemon juice, basil, and garlic powder together in a food processor until thick.

By thepurplebaker

Ingredients

• ✓ garlic powder
• olive oil
• balsamic vinegar
• salt
• black pepper
• dandelion green

Instructions

1. 1 Preheat the oven to 325 degrees F (165 degrees C). Line 2 baking sheets with parchment paper.
2. 2 Combine olive oil, vinegar, garlic powder, salt, and pepper in a bowl. Add leaves and toss until well combined. Lay the leaves in a single layer on the prepared baking sheets and drizzle with remaining olive oil mixture.
3. 3 Bake in the preheated oven until dandelion chips are crisp, making sure they do not burn, 12 to 16 minutes. Leaves will stiffen as they cool.

By Shanda

Ingredients

• ✓ garlic powder
• firm tofu
• soy sauce
• sriracha
• liquid smoke

Instructions

1. 1 Slice tofu block in half lengthwise, then slice widthwise into 1/8- to 1/4-inch slices. Lay strips on a clean work surface.
2. 2 Whisk soy sauce, Sriracha, liquid smoke, and garlic powder in a bowl. Brush sauce over top side of tofu strips. Carefully flip strips over and brush other side with sauce.
3. 3 Place the strips on the rack of a dehydrator. Set temperature to 145 degrees Fahrenheit (63 degrees Celsius). Dehydrate for 2 hours. Flip strips over and dehydrate 1 hour more.
4. 4 Remove the lid from the dehydrator and let strips cool for 1 hour for further drying. Place in an airtight container and refrigerate.

By Soup Loving Nicole

Ingredients

• ✓ garlic powder
• ricotta cheese
• basil
• salt
• black pepper
• red pepper flakes

Instructions

1. 1 Combine ricotta cheese, basil, salt, garlic powder, pepper, and pepper flakes in a mini food processor and process until all ingredients are well incorporated, 1 to 2 minutes.

By Yoly

Ingredients

• ✓ garlic powder
• butter
• olive oil
• lemon juice
• garlic
• pita bread

Instructions

1. 1 Melt 1 tablespoon butter in a skillet over low heat. Mix in the olive oil, 1/2 the lemon juice, garlic, and garlic powder.
2. 2 Place the pita bread in the skillet, and top with remaining butter and lemon juice. Cook 10 minutes, turning often, until golden brown.

By PRINCESSMOLLY08

Ingredients

• ✓ garlic powder
• vegetable oil
• ranch dressing mix
• lemon pepper
• cayenne pepper
• pretzel

Instructions

1. 1 Place vegetable oil, ranch dressing mix, garlic powder, lemon pepper, and cayenne pepper in a gallon-size resealable bag; seal and gently shake to mix oil with dry ingredients. Add pretzels and seal bag; shake to thoroughly coat pretzels with seasoned oil. Let pretzels marinate in the bag for 30 minutes. Shake bag and marinate another 30 minutes. Transfer pretzels to a paper towel-lined baking sheet to dry.

By CASADESCARLETT

Ingredients

• ✓ garlic powder
• cottage cheese
• yogurt
• lemon juice
• cheddar cheese
• dill weed

Instructions

1. 1 In a medium bowl, blend cottage cheese, plain yogurt, lemon juice and garlic powder. Cover and place in the refrigerator approximately 1 hour, until chilled.
2. 2 Stir Cheddar cheese into the cottage cheese mixture. Sprinkle with a layer of dried dill weed. Chill in the refrigerator until serving.

By David

Ingredients

• ✓ garlic powder
• cream cheese
• chive
• salad dressing
• lemon juice
• beef

Instructions

1. 1 In a medium-size mixing bowl, combine cream cheese, salad dressing, garlic powder, lemon juice and smoked beef. Mix well. Cover and refrigerate for at least one hour to let all of the flavors mix.

By Dana Fox

Ingredients

• ✓ garlic powder
• corn kernel
• cashew
• lemon juice
• salt
• onion powder

Instructions

1. 1 Place corn, cashews, lemon juice, salt, onion powder, and garlic powder in a blender and blend until smooth and creamy, about 1 minute.

By BEDTIMEBEAR

Ingredients

• ✓ garlic powder
• cheddar cheese
• cayenne pepper
• hot sauce
• beer

Instructions

1. 1 Process Cheddar cheese chunks in the bowl of a food processor until crumbly. Add garlic powder, cayenne, and hot sauce. Begin pouring in the beer a little at a time, mixing until desired consistency has been reached.
2. 2 Refrigerate for at least 30 minutes before serving.

By germanyjess

Ingredients

• ✓ garlic powder
• pork sausage
• buttermilk baking mix
• cheddar cheese
• onion
• celery

Instructions

1. 1 Preheat oven to 375 degrees F (190 degrees C).
2. 2 Combine the sausage, baking mix, cheddar cheese, onion, celery and garlic powder. Mix well and form into 1 inch balls.
3. 3 Place on ungreased cookie sheet 1/2 inch apart. Bake for 15 minutes or until golden brown.

By Heather

Ingredients

• ✓ garlic powder
• onion powder
• kosher salt
• curry powder
• cayenne pepper
• honey
• butter
• pecan

Instructions

1. 1 Preheat oven to 250 degrees F (120 degrees C). Line a large-rimmed baking sheet with aluminum foil.
2. 2 Mix onion powder, garlic powder, 1 teaspoon salt, curry powder, and cayenne pepper together in a small bowl.
3. 3 Heat honey, butter, and remaining 1/4 teaspoon salt together in a saucepan over medium heat; stir pecans into the honey mixture. Remove saucepan from heat and add spice mixture. Toss to evenly coat pecans. Spread coated pecans in an even layer on the prepared baking sheet.
4. 4 Bake in the preheated oven until pecans are dry and toasted, about 40 minutes. Remove from oven and cool completely. Separate pecans.

By JennG

Ingredients

• ✓ garlic powder
• butter
• parsley
• bread
• mozzarella cheese

Instructions

1. 1 Gather all ingredients.
2. 2 Preheat the oven to 350 degrees F (175 degrees C).
3. 3 Melt butter in a small saucepan over medium heat; stir in garlic powder and dried parsley.
4. 4 Place bread slices on a medium baking sheet. Using a basting brush, brush bread generously with melted butter mixture.
5. 5 Bake in the preheated oven until lightly toasted, about 10 minutes.
6. 6 Sprinkle bread with mozzarella cheese and any remaining butter mixture. Continue baking until cheese is melted and bread is lightly browned, about 5 minutes.

By Noelle C