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Smoked Salmon Mousse

Smoked Salmon Mousse

4.8

Prep
15 min
Cook
Total
15 min

Instructions

  1. 1 Gather the ingredients.
  2. 2 Place smoked salmon in a blender or food processor, and blend until smooth.
  3. 3 Mix in heavy cream, cream cheese, lemon juice, dill weed, salt, and pepper. Blend to desired consistency. Transfer to a medium serving dish, and garnish with salmon roe.

By Rob