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Pressure Cooker Hard-Boiled Eggs
Appetizer American

Pressure Cooker Hard-Boiled Eggs

4.9

Prep
5 min
Cook
6 min
Total
46 min

Instructions

  1. 1 Gather the ingredients.
  2. 2 Fill a pressure cooker with the minimum amount of water specified by the manufacturer. Place eggs in the steamer basket above the water. Seal the lid and bring the pressure cooker up to low pressure.
  3. 3 Cook, maintaining low pressure, for 6 minutes. Remove the pressure cooker from heat and allow the pressure to drop for 5 minutes.
  4. 4 Combine cold water and ice in a large bowl. Use the quick-release method to open the pressure cooker. Transfer hot eggs to ice water using an oven mitt or spoon. Cool completely, about 30 minutes.
  5. 5 Peel eggs.
  6. 6 Serve and enjoy.

By Gremolata

Whole Lime Margarita
Appetizer Mexican

Whole Lime Margarita

4.1

Prep
5 min
Cook
Total
5 min

Instructions

  1. 1 Gather all ingredients.
  2. 2 Cut limes into quarters; remove and discard the center part of the rinds. Blend until completely smooth, about 1 minute.
  3. 3 Transfer lime quarters to a blender with cold water, tequila, sugar, orange-flavored liqueur, and salt.
  4. 4 Blend until completely smooth, about 1 minute.
  5. 5 Strain mixture into a large measuring cup or small pitcher
  6. 6 Serve over ice and garnish with lime slices.

By Nicole McLaughlin

Thai Iced Tea (Cha Yen)
Drink Thai

Thai Iced Tea (Cha Yen)

4.4

Prep
5 min
Cook
15 min
Total
20 min

Instructions

  1. 1 Bring water to a boil in a small saucepan. Remove from heat and add black tea; let steep about 10 minutes or to desired strength.
  2. 2 Strain tea into a container and discard leaves. Add sugar and evaporated milk; stir until sugar is dissolved.
  3. 3 Fill 2 glasses with ice. Pour tea over ice. Top each glass with 1 1/2 teaspoon milk.

By metzstar

Spiced Thai Iced Tea
Drink Thai

Spiced Thai Iced Tea

4.5

Prep
5 min
Cook
5 min
Total
130 min

Instructions

  1. 1 Place water, sugar, star anise, cinnamon stick, and cardamom in a saucepan; bring to a boil. Remove from heat and add tea bags. Let tea steep and cool to room temperature, about 1 hour.
  2. 2 Remove tea bags and strain out whole spices; discard. Whisk in condensed milk. Pour into a large pitcher and refrigerate until flavors combine, at least 1 hour.
  3. 3 Fill 4 glasses with ice. Serve tea over ice.

By musicianamanda

Thai Sweet Iced Tea
Drink Thai

Thai Sweet Iced Tea

Prep
5 min
Cook
5 min
Total
145 min

Instructions

  1. 1 Bring water to a boil in a saucepan. Stir in tea leaves, vanilla extract, cardamom, cloves, and cinnamon. Cover and remove from the heat. Let steep for 15 minutes.
  2. 2 Pour tea through a fine mesh strainer; discard tea leaves. Add sugar and stir until dissolved. Cover and chill in the refrigerator for 2 hours.
  3. 3 Fill glasses with crushed ice. Pour tea into glasses and top with half-and-half.

By Gigi

Flying Dutchman Cocktail
Drink

Flying Dutchman Cocktail

4.0

Prep
5 min
Cook
Total
5 min

Instructions

  1. 1 Place 1 cup ice in an old-fashioned glass. Set aside. Combine gin, triple sec, and 1 cup ice in a cocktail shaker. Cover and shake until chilled. Strain into the prepared old-fashioned glass.

By Allrecipes

Caribbean Queen Cocktail
Drink

Caribbean Queen Cocktail

Prep
5 min
Cook
Total
5 min

Instructions

  1. 1 Add ice to an old-fashioned glass. Pour chilled coconut rum and cola-flavored beverage over the ice. Stir.

By thedailygourmet

Wenny's White Cake Shots
Drink American

Wenny's White Cake Shots

5.0

Prep
5 min
Cook
Total
5 min

Instructions

  1. 1 Fill a shaker with ice. Pour vanilla-flavored vodka and hazelnut liqueur into shaker; cover the shaker and shake until chilled. Strain into 4 shot glasses.

By Saveur

Mimosa Mocktail
Drink

Mimosa Mocktail

4.5

Prep
5 min
Cook
Total
5 min

Instructions

  1. 1 Fill a cocktail shaker halfway with ice; add orange juice and club soda. Cover and shake until the outside of shaker has frosted. Strain into a chilled champagne flute. Stir in sugar and serve immediately.

By Dylan T

Chocolate Sapote Smoothie
Drink American

Chocolate Sapote Smoothie

5.0

Prep
5 min
Cook
5 min
Total
10 min

Instructions

  1. 1 Break open the sapote and pull out the pulp. Discard seeds and skin.
  2. 2 Combine sapote, ice, and almond milk in a blender; blend until smooth.

By claytical

Chocolate Monkey
Drink

Chocolate Monkey

3.7

Prep
5 min
Cook
Total
5 min

Instructions

  1. 1 Fill a cocktail shaker with ice; add vodka, crème de cacao, and banana liqueur. Cover and shake until the outside of the shaker has frosted. Strain into a martini glass.

By Tara G.

Tamarind Maple Whiskey Sour
Drink

Tamarind Maple Whiskey Sour

Prep
5 min
Cook
Total
5 min

Instructions

  1. 1 Combine 1 cup of ice, whiskey, tamarind concentrate, and lemon juice in a shaker. Cover and shake until the shaker is frosty, about 30 seconds.
  2. 2 Fill a rocks glasses with remaining ice and strain cocktail over. Serve immediately.

By France Cevallos