Type what you have

Ingredients

• ✓ breakfast cereal
• vegetable oil
• egg
• milk
• bread flour
• brown sugar
• chicken wing
• butter
• hot pepper sauce
• bourbon whiskey
• honey
• worcestershire sauce
• habanero pepper sauce

Instructions

1. 1 Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
2. 2 Whisk together eggs and milk in a bowl. In a separate bowl, stir together the bread flour and ground cereal. Coat the wings in the egg mixture, then in the cereal mixture.
3. 3 Fry the wings, 6 at a time, in the oil until golden brown, 12 to 15 minutes. Let wings drain on paper towels.
4. 4 Preheat oven to 200 degrees F (95 degrees C). Line several baking sheets with parchment paper.
5. 5 While wings are frying, mix the melted butter, hot sauce, bourbon, honey, Worcestershire sauce, and habanero sauce in a large plastic tub with a lid. Place the wings into the sauce, close the lid, and shake to coat wings with sauce.
6. 6 Place the wings on the prepared baking sheets and bake in the preheated oven until the sauce is slightly sticky, about 10 minutes.

By Chip Homer